White beans, chicken, tomatoes and garlic simmered and accented with a little heat from peppers and spices. Paired with an optional topping of shredded cheddar.
VEGETARIAN. A modern savory twist - al dente broccoli complimented by creamy gorgonzola and swiss. Offered with an optional topping of crumbled blue cheese.
Slow cooked santa fe-style with fresh garlic, poblano peppers, green chili, diced tomatoes, fresh jalapenos, authentic herbs and spices. Offered with an optional topping of tortilla strips.
VEGAN. A delicious array of zucchini, eggplant, spinach, tomatoes, green beans and yukon potatoes in a vegetable broth with garlic and fresh basil. Offered with an optional topping of basil.