Pulled chicken, wild rice and fresh mushrooms in creamy deliciousness. Offered with an optional topping of green onions.
Slow cooked santa fe-style with fresh garlic, poblano peppers, green chili, diced tomatoes, fresh jalapenos, authentic herbs and spices. Offered with an optional topping of tortilla strips.
VEGAN. Vegans CAN have delicious chili. We simmer chunks of carrots, onions, green peppers, mushrooms and tomatoes in a aromatically spiced vegetable broth with kidney and black beans. Served with a side pairing of fresh diced green onions.
Portobella, shiitake and porcini mushrooms sauteed with chablis and butter and enhanced with sharp gruyere cheese. Paired with an optional topping of croutons.