Tailgate-style beef chili with black beans, diced tomatoes, subtly spicy chipotle, bell peppers, cumin, oregano and fresh cilantro. Offered with an optional topping of sour cream.
Split peas simmered with caramelized onions, celery, carrots, fresh garlic, thyme and generous chunks of ham. Offered with an optional topping of sour cream.
VEGAN. A delicious array of zucchini, eggplant, spinach, tomatoes, green beans and yukon potatoes in a vegetable broth with garlic and fresh basil. Offered with an optional topping of basil.
Finally a delicious hearty, creamy, chowder for vegetarians! Fresh leeks, fennel, and zucchini simmered in a creamy chowder with a dash of pepper, salt and bay leaves create a delicious "chowda" we can all enjoy