Pulled chicken, wild rice and fresh mushrooms in creamy deliciousness. Offered with an optional topping of green onions.
Slow cooked santa fe-style with fresh garlic, poblano peppers, green chili, diced tomatoes, jalapenos, authentic herbs and spices and chicken. Offered with an optional topping of tortilla strips.
VEGAN. A delicious array of zucchini, eggplant, spinach, tomatoes, green beans and yukon potatoes in a vegetable broth with garlic and fresh basil. Offered with an optional topping of basil.
VEGAN: A creamy and spicy peanut soup with chunks of garbanzo beans and sweet potatoes. Notes of coconut milk, cumin, caraway and cilantro. Paired with an optional topping of cilantro.